Hygienically hand made from pure moong and udad dal. Contains black pepper and hing. Made from Sajikhar which is a special salt found only in certain parts of India. Nav Durga Papad Bhandar flagship product. Made in Pali, Rajasthan. Very thin and huge 9 inch size papad. Has unique taste and very crispy. High protein content. Taste best when roasted on a flame. These are authentically Hand Made Papads ensuring maximum quality & hygiene. Premium Quality Dal, Spices has been used. The asafoetida used is imported from Iran and the Udad Dal/Moong Dal is of highest quality.